Topic: Poisson Gros Sel (
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by Clemviv on 7/29
It was very good, the whole family enjoyed it,
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by Chantale on 11/8
Merci pour cette recette.
Je suis d'origine Haïtienne Je suis née en Haïti exporté au Canada à l'âge de 9 ans. Nos parents par manque de temps parfois n'ont pas le temps de tout nous apprendre.
Il y a beaucoup de femme Haïtienne qui ne savent pas cuisiné.
Après l'amour qui est la base du foyer vient la nourriture.
Merci pour ces recettes sur Internet (Cela sauve des couples) Merci, Merci, Merci.
Chantale Mtl, Canada Thank you.
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by Tracie on 3/2
Does anyone have a different recipe for Poisson Gros Sel. I was told to put a king fish in a large pan with a lot of salt, water and a little venegar, and to let it marinate for three days.
I need a few more details like how much salt, how much vinegar?? Has anyone heard of this recipe?
thanks
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by theo, replying to Tracie on 26-Mar-11 05:43 PM
NOOOO!! Poisson Gros Sel is made with snapper not King Fish and this is not how you make it either! ...
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